Sammy and Richard


Sammy and Richard decided on an intimate civil ceremony with just 35 guests to be held on our fabulous staircase. A reception followed in our on-site marquee facility with roast beef dinner and some sumptuous puddings all courtesy of our guest chef for the day – Steven Pott. An extended evening reception of 120 saw dancing well into the small hours. Sammy’s pink and silver girly theme extended throughout the grounds with lovely touches of colour added to our many trees and shrubs.

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